ROLE OF DIET AND LIFESTYLE IN THE ETIOPATHOGENESIS OF AMLAPITTA
*Jyoti S. Rathod, S. I. Pathan and Ashwini Ghuge
ABSTRACT
Amlapitta is a very common diseasein present era. (1) the disease
entity described under the heading of amlapitta, a constellation of
symptoms such as Heart burn, abdominal pain, sour belching, reflexes
of food taken, nausea, loss of appetite has become a very common
cause of hospital visits worldwide.(2) It can be considered as
Prajnaparadha janya vyadhi as it occurs because of undisciplined and
imbalanced food habits, where the concept of Hitbhuk, Mitbhuk,
rhutbhuk is totally ignored.(3) faulty diatary habits like Excess Katu
Aahara sevana, Amla Aahara sevana, Guru Aahara, Snigdha Aahara,
viruddha, abhishyandi Aahara, Pistanna Aahara etc. and faulty lifestyle
habits like Diwaswap, Antarodaka panam, Chinta etc play an important role in the
Etiopathogenesis of Amlapitta.(4)
Keywords: .
[Full Text Article]