Abstract

ROLE OF NUTRACEUTICAL INGREDIENTS IN GASTROINTESTINAL DISORDER

Dr. Md. Wasiullah, Piyush Yadav*, Shivam Yadav and Pooja Yadav

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Abstract

The dietary result on destroy by fire health has extended been documented through the empirical put into practice of soothing gastric discomfort with certain sorts of food, and recently the association between exact diets with lower incidences of several gastrointestinal diseases has been revealed. Ingredients from those measured beneficial foods are isolated and studied, and a few of them have already been put into the supplement market. During this review, we specialize in latest studies of these food-derived ingredients for their proposed preventive and therapeutic roles in gastrointestinal disorders, with the attempt of sketch evidence-based suggestions on intense these products.

Keywords: Functional gastrointestinal disorders; structura gastrointestinal disorders; nutraceuticals; clinical trial.