GREEN SYNTHESIS AND CHARACTERIZATION OF THORIUM NANOPARTICLES USING ONION (ALLIUM CEPA) EXTRACT AND THEIR ANTICANCER ACTIVITY
Mallikarjun S. Yadawe*, Savita Akale, Malati Chanagond and Vanita Dyavannavar
Abstract
The wide application of nanoparticles stimulates the need for
synthesizing them, but the conventional methods are usually hazardous
and energy consuming. This leads to focus on “Green synthesis” of
nanoparticles which seems to be easy efficient and ecofriendly
approach. The thorium nanoparticles were characterized by FTIR, UV
spectroscopy, Scanning electron microscopy and transmission electron
microscopy. Further, the synthesized thorium nanoparticles were tested
for antimicrobial and anticancer activity. From the experiment it was
found that the thorium nanoparticles synthesized by using onion have a
significant anticancer activity. The in vitro results showed that onion coated thorium
nanoparticles presented a dose dependant effect on human melanoma A 375 cell lines.
Keywords: Allium Cepa, Nanoparticles,cell line, Anticancer activity.
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