CONCEPT OF AGNI AND ITS CLINICAL SIGNIFICANCE: A REVIEW
Saurabh Kumar*, Anima Kumari and Ashok Kumar
Abstract
Health is the state of mentally and physically well being. According to
Ayurveda, when Dosha, Dhatu and Mala are in Sama awastha and
Indriya, Aatma, Mann all are working properly then the person is
considered as Swastha. For Dosha, Dhatu and Mala to be in the state
of proportionality Agni should be normal (Samagni). Agni consist
digestive (Pak) and different kinds of hormones, enzyme and co
enzymes activities etc. which participate in digestive & metabolic
functions. It is believed to be the agency for various types of metabolic
transformations. During each and every second various procedure of
transformations take place inside the human body. Enumeration of Agni varies in various
classical Ayurvedic texts. According to various functions and site of action, Agni has been
divided into 13 types, i.e. one Jatharagni, five Bhutagni and seven Dhatvagni. Jatharagni is
the most important one, which digests four types of food and transforms it into Rasa and
Mala. Ayurveda consider that no disease ever be develop without the derangement of Agni.
Therefore in the management of each and every disease, Agni gets primary focus. Though in
Ayurvedic literature, a detailed explanation of Agni is available but there is lack of its
practical utility. So, this paper is a sincere effort to elaborate the practical utility of Agni.
Keywords: Doshas, Mala, Swastha, Agni.
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