AYURVEDIC REVIEW ARTICLE ON DIETETICS AND MODE OF LIFE TO BE AVOIDED BY PREGNANT WOMAN - GARBHOPAGHATAKARA BHAVA
Neelam Ramesh Jain* and Veena Jawale
Abstract
In Ayurveda, pregnancy is viewed as a very special and spiritual time
in woman's life. It brings about emotional and physiological changes in
garbhini. Garbha completely depends on the fetus for its proper growth
and development. Thus our acharyas developed concept about the type
of diet, behavior, conduct medications that pregnant woman should
follow and avoid in form of 'Garbhini Paricharya'. Although pregnancy
is spiritual time, numerous complications can occur that affect both the
fetus and the person carrying the fetus during and after pregnancy due
to improper antenatal care. Some precautions need to be taken with
respect to diet and life activites all through period of pregnancy. This
helps to avoid complications and enable easy delivery of child at term. Caution at food and
lifestyle activities will contribute towards well being of both mother and child and also will
maintain pregnancy in a safe and healthy way. According to the World Health Organization,
complications arising from pregnancy and child birth are the leading cause of death and
disability among women in developing countries. To improve the process of pregnancy and
birth for a safer and healthier child every garbhini should follow Garbhini Paricharya.
Keywords: Garbhini Paricharya, Garbhopaghatakar bhava, pathyapathya.
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