PHARMACOGNOSTIC AND PHYTOCHEMICAL EVALUATION OF CURCUMA AMADA ROXB
Mariat George*, S. John Britto, M. ThamacinArulappan, and Dessy V.J
Abstract
Curcuma amada, (Zingiberaceae) is commonly known as ‘ambahaldi’.
Its rhizomes are made in to paste and used for bruises and skin
diseases. A rhizome possesses bioactive components like curcuminoids
which are responsible for anti-inflammatory properties; wound healing,
hypoglycemia, anticoagulant and antimicrobial activities. The
pharmacognostic study shown that leaves have trichome with oil
cavities, rhizome also has starch grains and spiral, pitted and
scalariform xylary elements. Phytoconstituents present in rhizome are
mainly mucilage, lignin, starch, alkaloids, tannins, calcium oxalate
crystals and saponins. Pharmacognostic studies of curcuma species
confirm the traditional uses as medicine and biologically validate them,
besides offering evidences to its transparency to reduce adulteration of
drugs. The present study will be distinguish adulterants. Such study
establishes standards on recognition, purity, quality and classification of plants, which are
gaining significance in plant drug research.
Keywords: Pharmacognostic, histochemical, physico-chemical, ash values.
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