FORMULATION AND EVALUATION OF HERBAL HAIR OIL USING GUAVA LEAVES
Payal Pilaji*, Priyanka Machigar, Vedika Mhatre, Aishwarya More, Kavish Pagaria, Saurabh Pandey and Sahil Patil
.
Abstract
Malassezia furfur is the fungus that causes dandruff. To prevent this
dandruff, there are many herbal oils and herbal shampoos available on
the market. The research paper is all about the formulation and
evaluation of herbal oils made from plant materials such as camphor,
almond oil, coconut oil, fenugreek, aloevera pulp, jasmine, and guava
leaves. The study's primary objective was to treat hair issues such as
dandruff, improve scalp blood circulation, and promote natural hair
growth by maintaining the normal function of the sebaceous gland.
Herbal oil is also used to prevent dandruff and split ends. The herbal
oil formulation assessed a number of parameters, such as
saponification, pH, acid value, and other elements. Herbal hair oil
formulations are natural; they do not have any other side effects as
compared to synthetic oil. A primary skin irritability test was carried out to check the
irritability of oil. Camphor acts as an antibacterial and antidandruff agent and is also good for
improving blood circulation. In this research, we have mixed camphor with coconut oil, and
when we massage it on the scalp, it removes excessive dryness and controls dandruff. The oil
was prepared according to the Ayurvedic pharmacopoeia.
Keywords: Camphor, Herbal oil, Dandruff, Guava leaves.
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