FORMULATION AND QUALITY ANALYSIS OF POLYHERBAL FACE PACK POWDER
Firdous Alam, Tarannum Bano, Rajeev Mishra and Manoj Tripathi*
.
Abstract
The smooth powder that is applied to the face is called a face pack.
These solutions are applied to the face as pastes or liquids and then
allowed to dry and harden into a film, which has the effect of
tightening, nourishing, and cleaning the skin. The film that results
contracts and hardens after being applied to the skin for ten to twentyfive
minutes, allowing all the water to drain, making it simple to
remove. The objective of present research work to formulate, prepare
and quality evaluate the polyherbal face pack powder for cleaning and
glowing the face. Face pack powder is prepared by using several
polyherbs like that Haldi (Curcuma longa- Zingiberaceae), Dalchini
(Myristica fragrans –Myristicaceae), Orange (Citrus sinensis-Rutaceae), Tulsi (Ocimum
tenuiflorum- Lamiaceae), Neem (Azadirachta indica-Meliaceae), Mentha (Mentha piperita L.
-Lamiaceae) & Rose petals (Rosa rubiginosa- Rosaceae). Prepared Face pack formulation
was analyzed by using different standard parameters viz.physicochemical parameters,
phytochemical tests and development of HPTLC fingerprints profile. Formulation was found
good cleaner, glowing of the face skin and also free from eye and skin irritation and harmful
effect of the body.
Keywords: Formulation, Face Pack powder, Quality evaluation, Herbals.
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