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WJPR Citation
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| All | Since 2020 | |
| Citation | 8502 | 4519 |
| h-index | 30 | 23 |
| i10-index | 227 | 96 |
FORMULATION AND EVALUATION OF HERBAL SYRUP
Tejashri Chavan*, Deokar Dipali Pandurang, Prof. Garje Mayur M., Dr. Hemant Kamble
. Abstract Herbal syrup: Herbal syrup it is a defined as a prepared and combination and concentration decoction with Honey sugar or either some time use alcohol. The base of such syrup is a strong herbal decoction and mixing a decoction with sugar honey help to thicken preserves the decoction 1. Herbal plant and formulation are used for many types of disease like cough syrup and other disease. The cough syrup many types of herbal plant are used for pudina, Tulsi, Cinnamon, honey in that whole plant are used for making herbal medicine the many years. Herbal formulation a most commonly used a development as well as developing countries as health care. The cough syrup medication is a liquid dosage form use of oral liquid pharmaceutical has been confirm on basic ease of administration to those people who have the problem in the swallowing of solid dosage from medication. Syrup is a concentrated solution contains sugar and purified water. In syrup from the other type of syrup solutions. The syrup may be or may not be containing medication or mixed flavoring agent. When the syrup without a medication but the flavoring agent present are known as flavored or non medicated syrup. Keywords: . [Full Text Article] [Download Certificate] |
