
![]() |
|||||||||||||
WJPR Citation
|
| All | Since 2020 | |
| Citation | 8502 | 4519 |
| h-index | 30 | 23 |
| i10-index | 227 | 96 |
FORMULATION OF EVALUATION OF HERBAL MOISTURIZING CREAM USING CALENDULA OFFICINALIS (MARIGOLD) AND ZINGIBER OFFICINALE (GINGER) BY USING EXTRACTION METHOD
Gangidi Shireesha*, Dr. Chandra Shekara Rao Baru, V. Ravi Varma, K. Divya, P.G. Eshwar Kumar
Abstract This review explores the formulation and evaluation of herbal moisturizing creams incorporating Calendula officinalis (marigold) and Zingiber officinale (ginger). Both plants possess a rich phytochemical profile, including anti-inflammatory, antimicrobial, and antioxidant properties, making them ideal candidates for topical formulations. The article synthesizes existing research on their pharmacological effects, mechanisms of skin action, formulation strategies, and evaluation parameters. The review highlights the advantages of combining calendula and ginger in moisturizing creams, emphasizing their synergistic effects and potential for safe, effective, and natural skincare. Keywords: Maceration, Spread ability, Extrudability, Solubility. [Full Text Article] [Download Certificate] |
