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Abstract

SHATAVARI (ASPARAGUS RACEMOSUS): A COMPREHENSIVE REVIEW OF ITS THERAPEUTIC POTENTIAL AND PHARMACOLOGICAL PROPERTIES

Mohit Bishnoi*, Vivek Sharma and Dr. Aditi Chauhan M.D(AY)

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Abstract

Asparagus racemosus, commonly known as Shatavari, is a medicinal plant belonging to the family Asparagaceae. Widely distributed across low altitudes in India, it has been a cornerstone of Ayurvedic medicine for centuries. Traditionally, the dried roots of A. racemosus have been used as a tonic, diuretic, galactagogue, and adaptogen, aiding in the body’s resistance to physical and mental stress. It is also used in the treatment of nervous disorders, inflammation, reproductive health issues, and certain infectious diseases. Despite its extensive traditional use, there is limited scientific evidence validating many of these therapeutic claims. Recent pharmacological studies have begun to highlight the potential health benefits of A. racemosus extracts—both alcoholic and aqueous—including immunomodulatory, antioxidant, antispasmodic, adaptogenic, antiulcer, galactagogue, and hepatoprotective effects. Bioactive constituents such as steroidal saponins (Shatavarins I–IV), flavonoids, polyphenols, alkaloids (e.g., racemosol), and sapogenins contribute to its pharmacological activities. These compounds are being studied for a wide range of effects, including anticancer, antiviral, hypoglycemic, anticoagulant, and antidysenteric properties. This review aims to provide a comprehensive overview of the phytochemistry, traditional uses, and emerging pharmacological evidence related to Asparagus racemosus, while identifying areas where further scientific validation is necessary through controlled clinical trials.

Keywords: Shatavari, Asparagus racemosus, Ayurveda.


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