BACTERIOCIN: AN ALTERNATIVE TO ANTIBIOTICS
Dr. Sabiha Imran*
Abstract
Bacteriocins are ribosomally synthesized antimicrobial peptides
produced by microorganisms belonging to different eubacterial
taxonomic branches. Most of them are small cationic membrane-active
compounds that form pores in the target cells, disrupting membrane
potentials and causing cell death. The production of small cationic
peptides with antibacterial activity is a defense strategy found not only
in bacteria, but also in plants and animals. There are a wide variety of
bacteriocins produced by different bacterial genera that must be further
studied. As bacteriocins have been thought as alternative bioactive
substances to avoid the broad side-effects and alarming resistance
dissemination produced by the use of classical antibiotics. The
incorporation of bacteriocins as bioactive compounds in a
pharmaceutical product needs different type of studies to demonstrate
the no existence of adverse effects, which must be performed both in in vitro and in in-vivo
experimental systems. Up today, the use of bacteriocins as bioactive compounds into
pharmaceutical products for human use has not been accepted yet by the regulators or
reference organizations. Bacteriocins are classified according to different criteria by different
authors; in this review, we will summarize the principal of bacteriocin classifications,
highlight their main physical and chemical characteristics, and discuss their application as an
alternative to antibiotics.
Keywords: Bacteriocin, Alleopathy,Probiotic, antibiotics, resistance.
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