A REVIEW ON THE APPLICATIONS OF NATURALLY OCCURRING ANTIOXIDANTS
*Ghulam Mohammad Jan
Abstract
In the last decade, there has been much interest in the potential health
benefits of dietary plant polyphenols as antioxidant. Epidemiological
studies and associated meta-analyses strongly suggest that long term
consumption of diets rich in plant polyphenols offer protection against
development of cancers, cardiovascular diseases, diabetes,
osteoporosis and neurodegenerative diseases. Here we present
knowledge about the biological effects of plant polyphenols in the
context of relevance to human health.
Keywords: In the last decade, biological effects of plant polyphenols in the context of relevance to human health.
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