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Abstract

IN-VITRO EVALUATION OF ANTIMICROBIAL POTENTIAL OF AYURVEDIC POLY-HERBAL FORMULATION: SUDARSHAN CHURNA

Baljinder Singh*, Dharmendra Kumar, Neerja Jindal, Vikas Gupta, Parveen Bansal

Abstract

Ayurvedic medicine plays a crucial role in healthcare and serves the health need of a vast majority of people in developing countries. Sudarshan Churna (SC) is very potent ayurvedic medicine; composed of 42 medicinal plants, which is used traditionally in treatment of malaria, viral fever, and bacterial infection. In this study the activity of this formulation was compared with the standard antibiotics like Amikacin and Norfloxacin. Ethanol, methanol and acetone extract of Sudarshan Churna demonstrated good antimicrobial activity and thus can form the basis for the development of a novel antibacterial formulation.

Keywords: Sudarshan Churna, antimicrobial activity, ayurvedic medicine.


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